Craftsmanship & Raw Materials
This 2022 Fu Jin Bulang Premium Qing Bing is made from high-quality spring tea leaves hand-picked from Bulang Mountain, one of the most prestigious Pu-erh tea regions in Yunnan. The leaves come from large-leaf varietals of ancient tea trees grown in an eco-friendly environment. These leaves are processed using traditional handcraft techniques, preserving the natural integrity and richness of the tea. The result is a premium Pu-erh tea with a deep, full-bodied flavor and complex aroma.
Aroma & Taste
When brewed, this tea releases a rich, distant fragrance with a signature smoky aroma, often described as “smoke fragrance.” The taste is bold and smooth, with a balanced sweetness and a refreshing, clean aftertaste that lingers pleasantly on the palate. Its smooth aroma transitions subtly, making it an ideal choice for tea enthusiasts who appreciate rich and evolving flavors.
Bulang Mountain’s Unique Appeal
Bulang Mountain is renowned for producing some of the finest Pu-erh tea in Yunnan, with its rich natural resources and ancient tea trees. The area’s high altitude, abundant sunshine, and fertile soil contribute to the tea’s unique character, with a thick tea qi (energy) and deep, complex flavors. Bulang Mountain tea is known for its powerful tea aroma, lasting sweetness, and excellent aging potential.
Brewing Instructions
- Water Temperature: 95°C-100°C (203°F-212°F)
- Tea Quantity: 5-8g per brew
- Brewing Time: First brew: 5-10 seconds, gradually increasing brewing time for subsequent infusions.
User Review
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