High-quality Raw Pu Erh Tea Cost-effective First Choice
The 2022 Chuxin Raw Pu-erh Tea Cake is a classic entry-level tea designed with care and precision. Using spring-picked sun-dried leaves from ancient high-mountain tea trees in Menghai County, this tea brings you an authentic Pu-erh experience at an unbeatable value.
Why You’ll Love It
Traditional Craftsmanship: Handpicked leaves processed with time-honored techniques to preserve the natural flavors.
Exceptional Quality: Neatly pressed cakes with a deep green hue, plump tea strips, and a clean finish.
Aromas & Flavors: A delightful floral sweetness with refreshing natural notes and a lingering clean aftertaste. Its bold flavor is both sweet and robust, offering a full-bodied brew with a pleasant astringency.
Perfect for Beginners: An accessible yet high-quality introduction to raw Pu-erh tea.
Tasting Notes
- Dry Leaf: Well-shaped cakes with dark green leaves and a uniform structure.
- Aroma: Bright floral and honey-like sweetness, with a hint of fresh greenery.
- Flavor: Rich and smooth with a delightful balance of sweetness and brisk astringency. The flavors mellow over time with proper aging.
- Leaf Base: Soft, vibrant yellow-green leaves with excellent elasticity.
Storage Tips
- Keep the storage temperature below 30℃.
- Ensure a clean, dry, and well-ventilated environment, free from strong odors.
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