2019 Menghai Da Yi V93 Premium Ripe Pu Erh Tea Tuo
Introducing the classic Ripe tea blend, “V93”, first released in 2006 and instantly recognized as one of the most expensive and sought-after ripe teas on the market. Its popularity continues to soar, with the 2005 and 2006 V93 Ripe pu erh productions commanding high prices due to their exceptional quality and taste.
This tea offers a smooth and full-bodied mouthfeel, fermented just enough to reduce the bitterness of raw pu erh while preserving the stimulating cha qi and hui gan of raw pu erh. The aftertaste is sweet and rich, making it an ideal choice for daily consumption.
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